A creamy, flavorful spinach artichoke dip baked in a crusty rustic bread bowl, perfect for parties and gatherings. This easy recipe combines tender spinach, tangy artichokes, and melted cheeses for a crowd-pleasing appetizer.
Drain spinach thoroughly to avoid watery dip. Use room temperature cream cheese for smooth mixing. Tent bread bowl with foil if crust browns too fast. Fresh garlic and good-quality Parmesan enhance flavor. Do not overfill bread bowl to prevent spilling.
Keywords: spinach artichoke dip, bread bowl dip, party appetizer, creamy dip, easy dip recipe, cheesy dip, crowd-pleaser