A quick and elegant lobster tail recipe for two, featuring tender lobster meat infused with rich garlic butter, lemon, and herbs. Perfect for a cozy dinner or special occasion.
Soften butter properly before mixing to ensure even spread. Keep a close eye while broiling to avoid overcooking. Let lobster rest after cooking for juicy meat. Thaw frozen lobster tails fully before cooking. Variations include adding red pepper flakes for heat or using vegan butter for dairy-free option.
Keywords: lobster tail, garlic butter, seafood recipe, easy dinner, broiled lobster, romantic dinner, quick seafood