Chocolate Covered Strawberries Recipe Easy 5-Ingredient Treat to Make Again and Again
An easy and elegant chocolate covered strawberries recipe using just five ingredients, perfect for last-minute desserts, romantic surprises, or party platters.
- Prep Time: 5 minutes
- Cook Time: 15-20 minutes
- Total Time: 30 minutes
- Yield: About 20 medium strawberries 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 pound (450g) fresh strawberries, bright and firm with green caps, completely dry
- 8 oz (225g) semi-sweet or dark chocolate chips (60-70% cocoa preferred)
- 1 tablespoon (15ml) coconut oil
- Optional: 1/4 cup (30g) chopped toasted nuts (almonds or pistachios)
- Optional: sprinkles or flaky sea salt
Instructions
- Rinse the strawberries and pat them completely dry with paper towels. Keep the green caps on for presentation and handling.
- Place chocolate chips and 1 tablespoon of coconut oil in a microwave-safe bowl. Microwave in 20-second bursts, stirring well between each, until smooth and glossy. Alternatively, melt gently in a double boiler over simmering water, stirring constantly.
- Hold each strawberry by the green cap or use a fork to dip it into the melted chocolate. Swirl to coat evenly, then lift and let excess chocolate drip back into the bowl. Place dipped strawberries on a parchment-lined baking sheet. Sprinkle nuts, sea salt, or sprinkles immediately if desired.
- Allow the strawberries to sit at room temperature until the chocolate hardens, about 15-20 minutes. To speed up, refrigerate for 15 minutes. Avoid stacking or touching while setting.
- Once set, serve immediately or transfer to an airtight container. Keep refrigerated and enjoy within 2 days.
Notes
Make sure strawberries are completely dry to prevent chocolate from seizing. Use coconut oil to achieve a smooth, shiny chocolate coating. Melt chocolate in short bursts to avoid burning. Work quickly once chocolate is melted. Refrigerate dipped strawberries to speed setting if needed but avoid condensation. Variations include white chocolate drizzle, nutty crunch, spiced chocolate, vegan version, and alcohol-infused chocolate.
Nutrition
- Serving Size: 1 medium chocolate c
- Calories: 70
- Sugar: 5
- Fat: 4.5
- Saturated Fat: 3
- Carbohydrates: 7
- Fiber: 1
- Protein: 1
Keywords: chocolate covered strawberries, easy dessert, 5-ingredient treat, party dessert, romantic dessert, chocolate strawberries