These spooky yet delicious jalapeño poppers are wrapped in flaky puff pastry to resemble mummies, making them the perfect festive appetizer for Halloween or any gathering. They offer a perfect balance of spicy, savory, and creamy flavors with a satisfying crunch.
For less heat, remove all seeds and membranes from the jalapeños. For more heat, leave some in. If the pastry browns too quickly, cover loosely with foil for the last 5 minutes. These can be assembled up to 24 hours in advance and refrigerated before baking.
Keywords: Halloween appetizer, jalapeño poppers, mummy poppers, puff pastry, cream cheese, spicy snacks, party food, easy recipes