This recipe delivers crispy, juicy chicken thighs infused with fresh herbs, cooked quickly and easily in an air fryer. Perfect for busy weeknights or meal prep with minimal fuss and maximum flavor.
Do not overcrowd the air fryer basket; cook in batches if needed for best crispiness. Pat chicken dry before seasoning to ensure crispy skin. Flip halfway through cooking for even browning. Rest chicken before serving to keep it juicy. For reheating, use the air fryer at 350°F for 5-7 minutes to maintain crispiness. Boneless thighs can be used but cook for 15-18 minutes and watch crispiness.
Keywords: air fryer chicken thighs, crispy chicken, herb chicken, easy dinner, quick chicken recipe, healthy chicken, gluten-free chicken, low-carb chicken